The Best salads you can get in summerlin
Brooklyn’s Best
July 25, 2023
When looking for the best salads in Summerlin, look no further than Brooklyn’s Best Pizza & Pasta. We use the freshest ingredients to make our salads and believe in quality over quantity. You can also further customize your salad by adding chicken or shrimp.
ANTIPASTO SALAD
The antipasto salad is believed to have originated in the late 19th century in Italy. The dish was created to bring together the classic Italian flavors of cured meats, cheeses, olives, and vegetables. It quickly became popular with families across Italy and eventually spread throughout Europe.
The first recorded mention of an antipasto salad in the United States was in 1921 when it appeared on menus at several New York City restaurants. Over time, Americans began experimenting with different variations of the salad by adding ingredients such as artichokes, marinated mushrooms, and roasted peppers.
Today, antipasto salad remains a favorite among diners looking for flavorful meal options. The dish can be served as an appetizer to share or as a main course.
Fresh ingredients are essential for creating our delicious and flavorful antipasto salad. Fresh vegetables, cheese, meats, and herbs provide the most vibrant flavors while ensuring that each salad element is tasty. Additionally, using only fresh ingredients ensures that the nutrients in these foods remain intact and provide added health benefits.
The flavor profile of an antipasto salad is typically a combination of sweet, salty, bitter, and savory flavors. The sweetness comes from ingredients such as tomatoes or artichokes, while cured meats like ham or salami provide saltiness. Bitter elements are often added with olives or giardiniera, while savory notes come from cheeses.
All these components work together to create a unique and delicious flavor. Our antipasto salad includes romaine lettuce, tomatoes, cucumbers, ham, salami, pepperoni, provolone, giardiniera, and black olives.
CAESAR SALAD
The Caesar salad is believed to have been invented by Italian restaurateur Cesare Cardini in 1924 at his restaurant in Tijuana, Mexico. Cardini created the dish for a group of hungry customers who requested something new and different. He combined romaine lettuce, garlic croutons, parmesan cheese, and an egg-based dressing and named it after himself.
The salad quickly became popular among locals and tourists visiting the area, eventually crossing the border into California. The popularity of the Caesar salad continued to grow over time, with many restaurants adding their own twists to the original recipe, such as grilled chicken or shrimp. Today it remains one of America’s favorite salads and is served in restaurants worldwide.
Fresh ingredients are essential for creating a delicious Caesar salad. Fresh romaine lettuce provides a crunchy and crisp texture, while garlic croutons add flavor and texture to the salad. High-quality parmesan cheese delivers an intense, salty flavor that is not matched by any other type of cheese. Additionally, using fresh ingredients ensures that all the flavors work harmoniously to create a balanced, flavorful dish.
The flavor profile of a Caesar Salad is typically salty, savory, and tangy. The saltiness comes from the parmesan cheese and anchovies, while the savoriness comes from garlic croutons. The egg-based dressing provides the tangy element, which can be further enhanced with lemon juice or Worcestershire sauce to balance out all the flavors.
These ingredients create an irresistible dish that will tantalize your taste buds. Our Caesar salad features fresh romaine lettuce, grated parmesan cheese, and homemade croutons.
GREEK SALAD

The Greek salad is a traditional dish that has been around for centuries. The most popular version of the salad consists of cucumbers, tomatoes, red onions, olives, and feta cheese. Other variations can include capers, peppers, and anchovies. It is believed to have originated in Crete in the 19th century, with fishermen adding whatever they had caught that day to their salads.
Over time, the salad spread across restaurants in Greece as well as becoming a staple of family meals throughout the country. In recent years, it has become increasingly popular in other parts of Europe and North America due to its fresh flavors and healthy ingredients. Today, it remains one of the most beloved dishes among Greeks and non-Greeks alike.
Fresh ingredients are essential for creating an authentic Greek salad that is both delicious and nutritious. Fresh vegetables such as cucumbers, tomatoes, and onions provide crunchy textures, while olives add a salty kick.
Feta cheese provides crucial vitamins and minerals like calcium and protein, which help keep your body healthy. In addition, using only high-quality ingredients ensures that all these flavors work together harmoniously to create an unforgettable taste experience.
The flavor profile of a Greek salad is typically savory with:
- Subtle hints of saltiness from olives or feta cheese
- Sweetness from ripe tomatoes
- Tartness from lemon juice
- Tanginess from capers or anchovies
- Spiciness from oregano or crushed red pepper flakes
- Bitterness from onions
- Umami notes from extra-virgin olive oil
- Creamy richness from feta cheese crumbles
- Nutty flavor from pine nuts or walnuts
All these components work together to create an incredibly flavorful, healthy meal that will tantalize your taste buds. Our Greek salad is made using fresh lettuce, tomatoes, cucumbers, red onion, bell pepper, Kalamata olives, and feta cheese.
HOUSE SALAD
The house salad is believed to have originated in the late 19th century in Europe. It was created as a way for restaurants to provide diners with a complimentary side dish that was both fresh and filling. Over time, the salad began appearing on menus across Europe, eventually coming to America in the early 20th century.
In recent years, the house salad has become increasingly popular among Americans seeking light, flavorful meal options. The salad can be made from various ingredients depending on personal preference, such as mixed greens, tomatoes, onions, peppers, cucumbers, and croutons.
Fresh, high-quality ingredients are essential for creating a delectable house salad that packs plenty of flavor and nutrition into every bite. Fresh vegetables like iceberg lettuce and tomatoes provide crunchy textures while adding vitamins and minerals essential for your health.
High-quality cheeses or meats can also be used as they add flavor complexity, protein, and other nutrients that help promote overall well-being. Using only fresh produce ensures that all these flavors work together harmoniously to create an unforgettable taste experience.
The flavor profile of a house salad is typically sweet, savory, and tangy with:
- Sweetness from ripe tomatoes or cranberries
- Saltiness from feta cheese or cured meat
- Sourness from vinegar-based dressings
- Savory elements from herbs like basil or oregano
- Tanginess from lemon juice or Dijon mustard
- Creaminess from avocado slices
All these components combine to create an incredibly flavorful, healthy meal option. Our house salad features lettuce, tomatoes, cucumbers, pepperoncini, and carrots.
APPLE WALNUT SALAD
The apple walnut salad is believed to have originated in the United States during the late 19th century. It became popular among homemakers looking for a healthy and delicious side dish that was easy to make. The salad typically combines apples, walnuts, and celery with a sweet dressing such as honey or a vinaigrette.
Over time, variations of this classic recipe began popping up nationwide, with ingredients like dried cranberries, raisins, or bleu cheese added into the mix. Today, the apple walnut salad remains popular among diners looking for something light yet flavorful. It can be served as an appetizer or main course, depending on the ingredients used.
Fresh ingredients are essential for creating a delicious apple walnut salad. Fresh apples provide sweetness, while crunchy walnuts add texture and flavor to the dish. Celery adds crunchiness while providing additional vitamins and minerals that help round out this nutritious meal option. Additionally, using only fresh ingredients ensures that each component delivers peak flavor in every bite.
The flavor profile of an apple walnut salad is typically sweet, savory, tart, and nutty depending on what type of dressing you use — honey-based dressings tend to be sweeter. The sweetness comes from apples and sweet salad dressings, while celery adds a savory note. Tart flavors come from vinegar-based salad dressings, while walnuts deliver distinct nutty notes when roasted or candied beforehand.
Together these ingredients create a unique combination that will satisfy your taste buds. Our apple walnut salad combines fresh romaine lettuce, apples, walnuts, dried cranberries, and crumbled Bleu cheese.
All these components combine to create an incredibly flavorful, healthy meal option. Our house salad features lettuce, tomatoes, cucumbers, pepperoncini, and carrots.
ASIAN CHICKEN SALAD

The Asian chicken salad is believed to have originated in the United States in the early 1900s. It was created to combine traditional Asian flavors with modern American ingredients, such as chicken, lettuce, and vegetables. Over time, variations of this popular dish began popping up across the country, with ingredients like noodles or mandarin oranges added to the salad mix.
Today, Asian chicken salads are enjoyed by diners looking for something flavorful, light, and satisfying. The dish can be served as an appetizer or main course.
Fresh ingredients are essential for creating a delicious and flavorful Asian chicken salad. Fresh vegetables provide crunchiness, while high-quality proteins like chicken ensure that each element of the salad ensures that all the flavors work together harmoniously to create a balanced yet flavorful dish.
The flavor profile of an Asian chicken salad is typically sweet, salty, sour, and savory, depending on what type of dressing you use. The sweetness comes from fruits such as mandarin oranges, while soy sauce provides salty notes when used in salad dressings. Sour elements come from vinegar-based salad dressings, while sesame oil adds savory notes when roasted.
Together these components create a flavor explosion to tantalize your taste buds. Our Asian chicken salad is prepared using mandarin oranges, grilled chicken, and cashews on a bed of mixed greens, finished with our Asian sesame dressing.
ENJOY THE BEST SALAD IN SUMMERLIN TODAY
Whether looking for “the best healthy salads near me,” salads to go, or pizza and salad in Summerlin, you will find the best salads at Brooklyn’s Best Pizza & Pasta.
Order online or visit one of our locations for family-friendly casual dining today.
Sources:
Alfaro, D. (2022). What Is Antipasto?
Gora, L. S. (2019). The Surprising Truth About Caesar Salad.
Thorpe, L. (2022). A Cheese Expert’s Guide to 10 Essential Cheese to Know and Love.